Professors

     Kamolnate Kitsawad 

     Year Grad : 2006

     Grad Class : 35

     Faculty : Theophane Vernard School of Biotechnology

     Degree Name : Bachelor of Science (Food Technology)

     Honor : Summa Cum Laude

 

Research Report Title : Lexicon Development for Thai Dessert

Academic Work

1. Combining means-end chain analysis and the portrait value questionnaire to research the influence of personal values on food choice 

2. Determination of suitable palate cleanser for spicy tom yum soup

3. Focus group discussion and sorting technique for jasmine tea

4. Sensory characterization of instant tom yum soup

5. Sensory properties and consumer acceptance of imported and domestic sliced black ripe olive